Aloo-gobi (Vegan)
Recipe details
Enjoy the comforting and aromatic flavors of Aloo-Gobi, a classic vegan dish made with potatoes and cauliflower cooked in a fragrant blend of cumin seeds, ginger-garlic, turmeric, dry mango, red chili powder, and garam masala. Slow-simmered with onions and tomatoes, this dish is rich in bold spices and finished with fresh cilantro for a burst of freshness. Perfectly balanced with a touch of oil and salt, it’s a wholesome and satisfying meal.
Key ingredients
Potatoes, cauliflower, onion, tomatoes, cumin seeds, ginger-garlic, turmeric powder, dry mango, red chili powder, garam masala, coriander powder, oil, cilantro, salt.
Allergens
None.