Coconut Red Curry Bean & Veg Rice

Recipe Details

Enjoy the vibrant, comforting warmth of our Coconut Red Curry Bean & Veg Rice — a creamy, plant-based curry crafted with chickpeas, white beans, fresh zucchini, carrots, red peppers, and spinach. Simmered gently in coconut milk with aromatic red curry paste, ginger, garlic, and lime, this dish delivers deep flavor with a beautifully balanced richness. Paired with soft, fragrant jasmine rice, it’s a nourishing vegan bowl that is both satisfying and refreshingly bright.

Key Ingredients

Chickpeas, white beans, coconut milk, red curry paste, zucchini, carrots, red peppers, spinach, ginger, garlic, lime, olive oil, jasmine rice, salt, pepper.

Allergens

Contains coconut.