Enjoy the smoky and savory flavors of BBQ Chicken & Jalapeño Cornbread with Rice and Beans. Tender, hormone- and antibiotic-free chicken is paired with seasoned rice and hearty beans. The jalapeño cornbread, made from stone-ground cornmeal, flour, buttermilk, and eggs, is infused with fresh jalapeños, garlic, and onion. A touch of ginger, honey, and smoked paprika adds depth, while a tangy blend of gluten-free soy sauce and apple cider vinegar brings a zesty finish.