Salted penut butter bar

Recipe details

Delight in the vibrant flavors of our Thai-Style Seafood Curry with Rice. This dish features red snapper and tiger prawns, simmered in a fragrant coconut milk curry with aromatic ginger, garlic, lemongrass, and a kick of chili. Enhanced with GF soy sauce, sesame oil, and topped with peanuts and fresh cilantro, this curry is served with fluffy rice, making for a satisfying and flavorful meal.

Key ingredients

Red snapper, tiger prawns, coconut milk, ginger, garlic, lemongrass, sesame oil, peanuts, rice, chili, onions, GF soy sauce, cilantro.

Allergens

Contains shellfish, peanuts, and sesame.