Roasted lentils curry patty with organic spinach (Vegan)

Recipe details
Fragrant and creamy, this Panang Beef Curry brings together tender slices of beef with rich coconut milk, crushed peanuts, and fresh Thai herbs. Aromatic kaffir lime leaves and basil add depth, while a side of steamed rice completes this comforting Southeast Asian-inspired dish.

Key ingredients
Beef inside flat, crushed peanuts, coconut milk, bamboo shoots, kaffir lime leaves, basil, cilantro, lime, lemon, rice

Allergens
Contains peanuts, coconut