Pulled Pork Vindaloo with Vegetables
Pork tenderloin, olives, prunes, olive oil, capers, oregano, wine, garlic, onions turmeric rice
$17.36
Recipe details
Indulge in the bold flavors of our Pulled Pork Vindaloo with Vegetables. This dish features free-range pork, slow-cooked with aromatic ginger, garlic, and a rich blend of cumin and coriander for a deep, spicy flavor. Paired with tomatoes, onions, and almonds, it creates a hearty and satisfying meal with a delightful crunch. Finished with a touch of grape seed oil, this dish is a delicious fusion of spice and warmth, perfect for any occasion.
Key ingredients
Free-range pork, ginger, garlic, tomato, onions, cumin, cilantro, almonds, grape seed oil.
Allergens
Contains nuts (almonds).
Allergens
Nutrition Facts
Ingredients
How to prepare
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