Allergens

Muffins

$8.00

Muffins

Recipe Details
Soft, flavorful, and perfectly sized for little hands, our Mini Veggie Muffins are packed with shredded carrots, zucchini, and a touch of mild cheddar. Delicious served warm or at room temperature, these muffins are a fun and nutritious snack that kids love.

Key Ingredients
Shredded carrots, zucchini, mild cheddar (or dairy-free alternative), flour (gluten-free option available), eggs, milk or dairy-free milk, baking powder, oil or butter.

Allergens
Contains gluten and dairy. Can be made gluten-free with GF flour and dairy-free with plant-based cheese.

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Nutrition Facts

254Calories
Protein
8g
Carbs
36g
Fat
10g

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