Salmon papillote ginger carrots vinaigrette Steamed Seasonal Vegetables.

Japanese Beef Curry with Steamed Vegetables
A comforting and savory Japanese-style curry featuring tender braised beef simmered in a rich roux made with curry powder and flour. Served with steamed vegetables, and garnished with pickled ginger, a touch of coconut milk, soy sauce, and fresh parsley for balance and depth.

Key ingredients
Braised beef, flour, curry powder, pickled ginger, coconut milk, soy sauce, parsley, vegetables

Allergens
Contains soy, gluten