Allergens

Marinated Tofu Steak with Chimichurri Roasted Potato

Tofu, sesame oil, GF soy sauce, ginger, galangal, red chilli, yam potato, black beans, rice vinegar,  

$16.45

Recipe details

Experience the bold and refreshing flavors of our Marinated Tofu Steak with Chimichurri & Roasted Potatoes. This dish features tofu, marinated to perfection and grilled for a satisfying texture, then topped with a vibrant chimichurri sauce made with fresh herbs and garlic. Served alongside crispy roasted potatoes and seasonal vegetables, this meal is both hearty and nourishing, packed with plant-based goodness.

Key ingredients

Tofu, grapeseed oil, potatoes, fresh herbs, seasonal vegetables, garlic.

Allergens

Contains soy.

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Nutrition Facts

429Calories
Protein
12.8g
Carbs
47.8g
Fat
6.7g

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