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Harissa Roasted Eggplant with Chickpeas Brown Rice (Vegan)

Eggplant, onions, garlic olive oil tomato, kale chickpeas, organic brown rice,

$16.91

Recipe Details

Our Harissa Roasted Eggplant with Chickpeas and Brown Rice is a bold, plant-based dish packed with warmth and flavor. Tender eggplant is roasted with fragrant harissa spices, then tossed with hearty chickpeas, kale, and tomatoes. Served over a nourishing bed of organic brown rice, and finished with a touch of olive oil, this vibrant vegan meal delivers satisfaction in every bite.

Key Ingredients

Eggplant, onions, garlic, olive oil, tomato, kale, chickpeas, organic brown rice.

Allergens

None.

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Nutrition Facts

471Calories
Protein
15g
Carbs
391g
Fat
5g

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