Daily greens bowl with Quinoa

Gomae Chicken with Spinach and Steamed Ginger Sesame Vegetables
Tender roasted chicken thighs marinated in a bright blend of ginger, soy, lime, and sesame, served with steamed vegetables and sautéed spinach. Finished with a touch of olive oil, sesame seeds, and fragrant jasmine rice.

Key ingredients
Chicken thigh, rice vinegar, gluten-free soy sauce, lime juice, ginger, sesame oil, sesame seeds, garlic, spinach, olive oil, jasmine rice

Allergens
Contains soy, sesame