Thai Style Red Curry Chicken Steamed Vegetable
Recipe Details
Warm, vibrant, and deeply aromatic — our Thai Style Red Curry Chicken with Steamed Vegetables brings the comforting richness of traditional Thai cuisine to your table.
Tender free-range chicken is gently simmered in a silky coconut-milk red curry infused with garlic, ginger, and classic Thai spices. Sweet peppers, bamboo shoots, and ripe tomato add layers of color, texture, and natural sweetness, creating a curry that’s creamy, fragrant, and full of personality.
Paired with a generous serving of perfectly steamed vegetables, this dish delivers a satisfying balance of bold flavour, clean ingredients, and nourishing freshness in every bite.
Key Ingredients
Free-range chicken, coconut milk, garlic, ginger, peppers, grape seed oil, tomato, bamboo shoots, steamed vegetables.
