Seafood Teriyaki Rice Noodles
Teriyaki Seafood with Rice Noodles
Tender local cod fillet and tiger prawns glazed in a light honey teriyaki sauce, served over delicate rice noodles. Finished with garlic, ginger, sesame oil, and a sprinkle of toasted sesame seeds and fresh green onions for a balanced, savory, and satisfying meal.
Key ingredients
Local cod, tiger prawns, rice noodles, gluten-free soy sauce, honey, sesame oil, garlic, onion, ginger, sesame seeds, green onion
Allergens
Contains shellfish, soy, sesame
(Produced in a kitchen that handles gluten, dairy, nuts)