No products in the cart. Go to menu
Freebeets
Freebeets is a simple solution for eating healthy.
Do you have allergies?
Products with selected allergens will be hidden from view
Looking for a specific meal?
Further refine your search here
Calories
Only meals in selected calories will show up
Recipe details
Enjoy the comforting and aromatic flavors of Aloo-Gobi, a classic vegan dish made with potatoes and cauliflower cooked in a fragrant blend of cumin seeds, ginger-garlic, turmeric, dry mango, red chili powder, and garam masala. Slow-simmered with onions and tomatoes, this dish is rich in bold spices and finished with fresh cilantro for a burst of freshness. Perfectly balanced with a touch of oil and salt, it’s a wholesome and satisfying meal.
Key ingredients
Potatoes, cauliflower, onion, tomatoes, cumin seeds, ginger-garlic, turmeric powder, dry mango, red chili powder, garam masala, coriander powder, oil, cilantro, salt.
Allergens
None.
Experience the bold and refreshing flavors of our Marinated Tofu Steak with Chimichurri & Roasted Potatoes. This dish features tofu, marinated to perfection and grilled for a satisfying texture, then topped with a vibrant chimichurri sauce made with fresh herbs and garlic. Served alongside crispy roasted potatoes and seasonal vegetables, this meal is both hearty and nourishing, packed with plant-based goodness.
Tofu, grapeseed oil, potatoes, fresh herbs, seasonal vegetables, garlic.
Contains soy.
Recipe DetailsSavor the bold flavors of our Turmeric-Marinated Cauliflower Steak with Bean Salad—a wholesome, plant-based dish with vibrant spices and fresh ingredients. Golden cauliflower steaks are marinated in turmeric and seared to perfection, creating a deliciously crisp and tender bite. Paired with a refreshing bean salad, infused with garden herbs, garlic, and onions, and served over fluffy rice, this meal is both nourishing and satisfying.
Key IngredientsCauliflower, olive oil, beans, salt, pepper, rice, onions, garlic, garden herbs, grapeseed oil, turmeric.
AllergensNone.
Recipe DetailsSavor the comforting warmth of our Spinach & Chickpea Curry, a nourishing plant-based dish inspired by rich Indian flavors. Slow-simmered chickpeas and tender spinach are enveloped in a creamy coconut milk sauce infused with fragrant cumin, garam masala, turmeric, and ginger. A touch of garlic and onions enhances the depth of flavor, while juicy tomatoes add a hint of brightness. Served over fragrant turmeric-infused rice, this dish is a perfect balance of bold spices and wholesome ingredients—fueling your body with every delicious bite.
Key IngredientsCoconut milk, chickpeas, cumin, tomato, onions, garlic, ginger, grapeseed oil, cilantro, garam masala, turmeric, and rice.
