Scrambled Eggs with Fruit & Roasted Potatoes

Classic Pancakes with Toppings (Vegetarian)

Recipe Details
A sweet and satisfying breakfast or brunch favorite, our Classic Pancakes feature fluffy buttermilk pancakes served with a side of rich maple syrup and an optional topping of fresh berries. Perfectly portioned for little ones, this meal is fun to eat, lightly sweet, and provides a comforting start to the day.

Key Ingredients
Buttermilk pancakes (flour, eggs, milk or dairy-free milk, baking powder), maple syrup, fresh berries (optional), butter or plant-based alternative.

Allergens
Contains gluten and dairy.