Classic Pancakes with Toppings (Vegetarian) Contains Gluten
$10.00
Classic Pancakes with Toppings (Vegetarian)
Recipe Details
A sweet and satisfying breakfast or brunch favorite, our Classic Pancakes feature fluffy buttermilk pancakes served with a side of rich maple syrup and an optional topping of fresh berries. Perfectly portioned for little ones, this meal is fun to eat, lightly sweet, and provides a comforting start to the day.
Key Ingredients
Buttermilk pancakes (flour, eggs, milk or dairy-free milk, baking powder), maple syrup, fresh berries (optional), butter or plant-based alternative.
Allergens
Contains gluten and dairy.
Categories: Prodigal Breakfast, Prodigal Hot Plate
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Allergens
Nutrition Facts
450Calories
Protein
10g
Carbs
75g
Fat
14g
Ingredients
How to prepare
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