Ingredients: Tender, hormone- and antibiotic-free chicken, served with seasoned rice and hearty beans. The flavorful jalapeño cornbread is crafted from stone-ground cornmeal, flour, buttermilk, and eggs, with a kick of fresh jalapeños and a touch of garlic and onion. Infused with the warmth of ginger, honey, and smoked paprika, and finished with a tangy blend of gluten-free soy sauce and apple cider.